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Kids Tailgate Cooking Class: Chips & Dips

Join the fun as Kids' Chef Bill Harris guides kids with a hands-on class making some tailgate dips. Complete with recipes, your child can do the cooking as you prepare for the next good game!

Spinach Artichoke Dip, Salsas, Hummus and Bedlam Casserole are in the lineup. Various chip ideas too! This is a kids only class so parents can shop at Mother Road Market and then return for a hot dog lunch with chips and dips. Parent and Child included in one ticket. Asking for 2 parent volunteers to assist. Let's Play Ball!

Location: Demonstration Kitchen

Ticket Price: $25.00

Ticket Link:

Earlier Event: October 10
Monarchs 66 Art Auction
Later Event: October 12
Yoga on the Patio